Wintry Goodness

Wintry Goodness

Winter is here, and I feel it in the crunch of dry grass underfoot, the billows of fog blanketing the farm in early mornings, the plunging of temperatures just before sunrise.

I love winter in Australia. Yes, mornings are frigid, but once the sun comes out, it’s like a scrumptious Autumn day, cold, crisp, and utterly refreshing.

There are no bugs or sweltering heat, sunrise arrives at a more humane hour, and the early afternoon darkness is such a lovely excuse to head indoors for cozy evenings of books and movies and multiple hot cuppas.

morning light through autumn leaves

Winter is also hard.

We’ve had no rain and our paddocks are dry and barren with little for the animals to forage. The cold temperatures mean newborn goats need to be housed indoors, and our tiny home echoes with the bleats of hungry kids and the pattering of their little hooves tap-tapping along the kitchen floor.

But the sunny days are glorious, and once those first rays of light hit the farmyard, we bundle up our armloads of babies and take them out to the sun-drenched goat playpen where they can nibble on grass and take long, luxurious naps in the sunshine.

daisy at sunrise

During this barren time, my gardens are a haven. With no rain to keep them thriving, I’ve cut back to a few essentials, rainbow silverbeet, root veggies, and loads of herbs.

It’s so lovely to open the gates and wander along the straw-covered pathways, breathing in fragrant lavender, thyme, and rosemary, delighting in the daisies and feverfew that manage to blossom even in the dead of winter, and resting my eyes on green, glorious green.

feverfew at sunrise

With icy winds blowing in and freezing temperatures in the forecast, it’s a lovely weekend for hunkering in with hot soup and cozy sweaters, old movies and baking, writing for my luvs at Plum Deluxe, and reading beloved favourites from John Buchan, L.M. Montgomery, and Enid Blyton.

lavender at sunrise

Mostly I’m looking forward to medieval mates arriving for a weekend of medieval projects and good visits over hot bread rolls and hotter coffee. They do my heart so much good, and their hugs are the best.

What are you looking forward to this weekend? xo

 

Being A Safe Place

Being A Safe Place

The sky is just starting to lighten. Roosters are crowing, the cuckoo clock is ticking, and Fezzik is snoozing happily beside me. We have two wee goats in the house too, brother and sister twins whose mama died giving birth to a third. I hear the patter of their little hooves and small cooing noises as they wake and decide it’s high time I give them another bottle.

I love early mornings at home. They are sacred to me. No matter how crazy the day ahead is, these moments keep me grounded and peaceful and able to handle the day better. They’re especially nice during winter, when lamplight and a heater beckon me to sit awhile longer before donning warm clothes and heading outside into the frosty air to feed sheep, goats, chickens, geese, dogs, and a turkey.

We arrived home a couple of days ago from our medieval week, exhausted but happy. Bear and I have been working very hard the past few months, so this week we took a much-needed rest.

I wake up each morning and ask myself, “What do I need today?”

Sometimes it was extra sleep, others a good walk outside. I’ve made soup, stopped work and watched movies with Bear, crawled in bed early with the electric blanket, an audio book, and solitaire on my phone.

The best part has been waking early every day to spend time alone with my journal and a pen that works, a cuppa and the heater, a dog snoozing beside me as I write and draw and write some more, getting all the thoughts and feelings out so they can be sifted through.

There have been huge changes in me the past few months, and I’m still sitting quietly with them, letting them sink down to fill in the cracks and do their work of making me whole and strong and thriving.

I saw a dear friend over the weekend who looked me in the face and said thoughtfully, “You’ve changed. You look…happy. No, that’s not it, you’re always a cheerful soul, but you look…content. That’s it. Content.”

And I feel it. Down to my bones. I feel comfy in my own soul. I feel safe and loved and understood and accepted in my own self. Life is still as crazy as it ever was, the same old stresses and sadnesses and pain, but my insides are different. I am my own safe place, and that is so precious to me for it’s not something anyone can take away.

medieval campfire breakfast

In the past I’ve heard of self-love, but didn’t understand it. I was raised in a world where self-love was evil, selfish, contemptible. Instead, self-hatred was prized above all things. We were constantly reminded how evil our hearts were, how deceitful, dirty, and utterly without goodness we were.

They’re such despicable lies.

Lies designed to manipulate and control, for when you hate your own self, it makes you dependent on people and deities for your peace and security. Bad people love to have that control over others.

I’ve spent the last year rebuilding a relationship of trust with myself, trust that was shattered so long ago I didn’t even know what it looked or felt like. I started by proving to myself that I am here for me, always. That I will do whatever it takes to heal, protect, look after, delight in, forgive, cheer for, and grow myself. No matter what.

I am on my side.

And rebuilding that trust has been the most strange yet wondrous thing. It has broken my dependence on others and given me glorious freedom to figure out my own weird little self and embrace her with a whole lot of love and compassion and patience.

It has been a Great Undoing, a dismantling of lies and shoring up of truth, of facing each little choice and decision and figuring out what is me and what is programming. Each bit of understanding and clarity leads to a bit more, with grieving along the way for missed chances and lost moments, and gratitude too, for fresh, new days to live and choices to make from a soul that is getting stronger and braver and wiser and grateful-er by the day.

So this morning I ask again, “What do I need today?”

Connection with a kindred spirit or two, a bowl of hot soup, time to write and draw, and perhaps a few moments in warm, winter sunshine, soaking up light and comfort.

What do you need today? xo

Old Farms, Churches, and Convict Villages in Tasmania

Old Farms, Churches, and Convict Villages in Tasmania

After a beautiful early morning walk at Cataract Gorge, Launceston, my friend Shirley and I headed south through brilliant Autumn sunshine to check out a World Heritage site we’d seen a sign for on our way up from Hobart.

We took our time, stopping to take pictures, keeping a weather eye open for market stalls selling new season apples. If we accomplished nothing else on our Tasmanian adventure, we were determined to eat our fill of crisp Tasmanian apples.

As we drove, we spotted an unusual tower poking out above the trees to our left, and decided to investigate. We headed along a deeply rutted gravel road that meandered up the hillside, and emerged to find this beauty of an old church looking out over the surrounding countryside.

Christ Church Illawarra

I love stone buildings, and this one is a stunner with its red roof, arched windows, and intricate woodwork.

old church window

Not far away we spotted a graveyard, and decided to visit.

I’ve liked graveyards since I was a child. I’d cycle out to the cemetery in Three Hills, Alberta with my cousins, and wander the aisles reading headstones, imagining the lives and adventures of those who’d gone before us. I found it comforting somehow, to connect with their stories, to be reminded that we are bound together by shared human experiences.

This graveyard was also comforting to me. It doesn’t matter if anyone remembers us after we’re gone, all that matters is now, loving and being loved. That is a life well-lived.

Christ Church Illawarra graveyard

Soon we were on our way again, heading for Brickendon Historic Farm and Convict Village.

Built in 1824, it is one of the oldest farms in Tasmania and has been run by the Archer family for 7 generations.

It is a lovely spot set along the river, dotted with historic buildings and stunning heritage gardens, and surrounded by verdant hedgerows filled with edibles.

The berries below are haws from the hawthorn, and the herbalist in me was aching to harvest every single one of them for drying. Haws are amazing, used for centuries to heal and support the heart. They have a lovely citrusy flavour that makes for beautiful teas and syrups.

The hedgerows at Brickendon also have towering elderberry bushes heavily laden with ripe elderberries. I wanted to harvest them too, and turn them into elderberry cordial, tea, wine, and liqueur (so good for sore throats, colds, and supporting the immune system).

hawthorn berries

Brickendon is such a great place to explore. Before you begin the heritage walk, you get to watch a fascinating documentary about the history of the family and the property. Unlike many heritage properties, this one is run by the owners, and Mrs. Archer was the one to greet us at the massive barn door, offer us crisp apples she’d just picked from one of their trees, and bustle about the place feeding ducks and chickens.

Brickendon chapel

I loved the old barns best of all, with their blackened exteriors and cavernous interiors perfect for dances and weddings and jolly parties.

Brickendon barn

Brickendon was home to many convicts in its early days.

Convicts arrived in Tasmania, known as Van Diemen’s Land, by boat, and were assigned a master or mistress who would oversee their sentence.

Brickendon acquired convicts skilled in farm labor, blacksmithing, carpentry, and domestic duties.

Many of the buildings available for touring were where the convicts lived, cooked, and worshiped during their sentence at Brickendon.

Brickendon farm building

The farm is still a working farm, and it was so nice to wander around and be followed by inquisitive chooks, or turn a corner and find horses blinking at me.

Brickendon convict village

This is inside a convict cookhouse, where many a hearty meal was prepared to sustain the men working hard in the fields.

Brickendon convict kitchen

This is the massive fireplace that covered one entire wall of the building. Tasmanian winters are bitterly cold, so I can imagine the roaring fires here would have been a haven to convicts warming numb fingers and toes after laboring in the frigid wind and freezing temperatures.

Brickendon convict fireplace

This is the chook shed, and a more posh chook shed I have yet to see. Even in the dead of winter those thick stone walls would keep the straw-strewn interior snow-free and warm.

Brickendon farm village

The Archers have done an amazing job of preserving their family heritage in a way that educates and delights the public, while enabling them to continue with a way of life that has been going continuously for nearly 200 years.

Brickendon roses

I find it so inspiring to see how other people have lived and worked over the centuries. I returned home with great ideas to incorporate in our own farm, and have had fun implementing them a bit at a time.

I’ve started with flowers. Lots and lots of flowers.

Go As You Are – Cataract Gorge, Tasmania

Go As You Are – Cataract Gorge, Tasmania

When my friend Shirley was diagnosed with cancer last year, she and I talked about what we could do to help her through it. She said she’d love to have something to look forward to, something to focus on through all the blech she knew she’d face, and when I suggested a trip to Tasmania to Eat All The Things, her whole face lit up and we knew we had a winner.

So that’s what we focused on. That’s what we brought up when I’d take her to an appointment or she’d stop by for coffee after she’d been to one. It’s what we dreamed of when her hair fell out and the effects of treatment knocked her flat. We’d picture Tasmania In Autumn with crisp apples and falling leaves and weather cold enough to need sweaters and scarves and cute boots.

But by the time the trip rolled around, life had happened for both of us. Finances were tight, I was ill with an unknown thing that would land me in hospital 2 months later, she was exhausted from recovery.

So we sat down with cuppas at our kitchen table, discussed all the reasons it was more sensible to stay home….and decided to go anyway.

wine tasting in launceston

I’m so glad we did.

There’s something rather lovely about traveling when you’re not at your best. Your expectations hover somewhere around “Get up in the morning, see something new, go to bed”, so you really can’t help but be delighted with each day no matter what happens.

We made things as easy as possible for ourselves. Instead of staying in new rooms each night, we rented two holiday homes, one near Launceston and one near Hobart. This allowed us to have beautiful and quiet places to rest, kitchens to cook up the gorgeous food we collected on our travels, and it was much cheaper than hotels. We also got a rental car so we would always have a place to rest while on our adventures, and didn’t have to depend on public transport if we were wobbly.

Our first nights were spent in a lovely cottage in Hadspen, just outside Launceston. It is a charming spot of lush gardens overlooking the river. It was small and cozy and run by the loveliest couple who chatted with us, gave us all sorts of ideas for where to visit, and treated us like family.

On our first day we each bought a bottle of Tasmanian wine (white for her, red for me) a gift box of Tasmanian cheeses, fresh bread and butter, and we were set.

Each evening we’d watch the sunset over the hills, discussing our favourite experiences of the day, plotting our next adventure. We read books and magazines, took naps, had early nights and leisurely breakfasts, and made it a holiday to suit us, just as we were.

wine and cheese in Launceston

We began our Tasmanian adventure in Launceston, driving over the mist-shrouded river to Launceston Cataract Gorge & First Basin, a gorgeous place of spectacular natural beauty and fun things like a cherry red chairlift that whisked us off our feet and took us on a beautiful ride over the water and up to the mountain.

Gorge Scenic Chairlift Launceston

There were lovely gardens to amble through, surrounding a wonderful gazebo nearly hidden in the towering pines.

Cataract Gorge gazebo

Shirley and I both love gardens. Shirley has her degree in horticulture and has taught me so much, so we happily wandered the twisting pathways, taking pictures of the peacocks and wallabies who live there. I sighed happily over the hydrangeas, the flowers of my youth in Canada and Washington State, and the magnificent pine trees that swayed gently in the wind.

Cataract Gorge gardens

We looked over the map of criss-crossing trails, and chose one we hoped would be beautiful.

It was.

Cataract Gorge

It wound along the mountain side, curving sinuously around rocky outcroppings and sheer cliffs. Multicolored stones guarded one side of us, while the glistening river flowed serenely below.

flowers at Cataract Gorge

I never cease to be amazed at the plants and trees that can grow and even flourish in utterly inhospitable ground. A landscape of boulders would be the last place I’d choose to plant myself, but somehow, things grow here.

river at Cataract Gorge

Since we arrived early in the morning, there were hardly any other walkers along the trail. It was so nice to find benches like this along the way where we could sit in the shade and watch the river and breathe in the scent of moss and damp leaves.

bench at Cataract Gorge

I loved the mottled rocks covered with lichen and moss, looking so solid and ancient. They gave such a lovely feeling of security and safety.

Krista Bjorn

And these wild daisies delighted me no end, perched on the edge of a cliff with the barest shimmer of earth to sink their roots into. Yet they flourish. Sometimes all we have to do is hang on, and that’s enough to keep us living.

rock daisies Cataract Gorge

As we walked through the early morning sunshine, the sound of bagpipes suddenly echoed down the gorge. Old spirituals and Celtic tunes danced among the rocks, making us feel like we were in a medieval fairytale instead of a few steps away from bustling Launceston.

boat in Cataract Gorge

The water tumbling over rocks was mesmerizing as I peered over the ledge watching birds swoop and lizards scuttle.

Cataract Gorge river

Clouds started rolling as we headed back to the chairlift, turning the forest from shimmering glades to something out of Germany’s Black Forest.

Cataract Gorge rocks

We walked slowly, willing the trail to last a bit longer, and we both agreed that if this was all we saw in Tasmania, it had been worth the trip.

Cataract Gorge Launceston

Thankfully, there were many more beauties to come.

Resting and Creating

Resting and Creating

Winter is in the air this morning. With the sunrise came frosty winds hurtling around corners and through open windows we didn’t need to close yesterday, numbing our fingers and the tips of our noses. I hauled the heater out and am opening boxes of winter clothing to find cozy sweaters and flannel shirts and woolen socks. Winter is definitely on its way.

It’s been a rough month health-wise around here, with trips to hospitals and doctor’s offices, surgical procedures and innumerable tests. We’re both better now, the bad stuff has been fixed and is healing, but we’re tired. So instead of throwing ourselves back into the normal swing of things, we’re taking things slow and steady, making sure our bodies have the rest and nutrition they need to recover well.

This recovery time has been quite lovely, especially with the arrival of the cold weather. Snuggling under the covers for naps is even better when the wind is howling around the eaves. Nourishing soups and hot cups of tea are just the ticket for restoring our spirits and keeping us warm. And it’s been so good to have time to watch beloved movies, read books, and just sit quietly in a puddle of sunshine with a cuddly puppy in my lap.

We were able to take our first medieval camping trip of the season, thanks to the efforts of our Blackwolf crew who did the heavy lifting and made sure our roles were mostly supervisory. I’ve never had such a relaxing time at an event, and cherished every bit of it.

I loved getting up early and starting the fire, putting a pot of water on to boil for those oh-so-vital cuppas first thing in the morning. Fezzik sat beside me as the flames crackled and snapped, and wagged his tail happily as one friend after another wandered in, pulled up a chair, made a brew, and stayed to visit until well after the sun came up.

Evenings were the best when the work of the day was done and old friends and new gathered round bearing bottles of smooth whiskey and homemade mead. I haven’t laughed so hard in ages as I did those nights, wiping the tears from my eyes as those lovely people told outrageous stories and groan-worthy jokes. Sometimes I’d leave the fire just so I could look in at that circle of faces that are so dear to me, watching them throw their heads back in laughter or reach over to pat a shoulder as talk turned to the nitty-gritty stuff of life. Friendship can be such a hard thing to find as an adult, and I’m so grateful for these moments that fill my heart and keep me going.

medieval breakfast idea

We got home on Monday, and settled in just in time for much-needed rain to fall. It perked up our gardens and orchards and made the air smell so fresh and clean.

After some good rest I got back to work, interviewing inspiring people and writing their stories for Highlife magazine, a wonderful Australian publication that shares real stories of the people who live and work in Southern Queensland. It is such a delight to me to meet so many different people and write about their lives and passions and quirks and hopes.

I also did a photoshoot for a client and friend who makes fabulous reusable beeswax wraps that can be used in place of plastic wrap, plastic baggies, that sort of thing. It’s always fun to work with people whose work I love, and these wraps are wonderful. She’s perfected her recipe so the wraps stick well and mold beautifully around any container. Click here if you’d like to get a few of your own.

beeswax wraps

I’m doing wood-working and wood-burning this week and I love that so much. A client hired me to design and make a sign for her shop, and I’m so excited about it. I’ve picked out the wood and marked out the shape, and soon I’ll be surrounded by sawdust as I cut and sand and get it ready for burning.

I’m working on some new designs for my Etsy shop as well, including some medieval-style implements that make me happy just looking at them. Can’t wait to share them with you.

wood-burned wooden spoons

Now I’m heading down to the granny flat to get cozy under a blanket and do some personal writing and drawing. These are the things that calm and settle me and help me heal and focus. There’s nothing like a bit of solitude and silence to get rid of the clutter in my thoughts and help me figure out what to let go of, what to work through, and what to embrace with courage and resolve. xo

Do you have a place you go to for sorting through things? I’d love to hear about it.